Tabbi Socks, and are made in Japanese city that is apparently famous for it's sock-making - Koryo-city, Nara! Included in my order was a brief history about the city and the lives of the people who live there. I wish that more companies told you the story behind their manufacturing processes - I think that it's good for you to know more about where your clothes are coming from, because it's all too easy to take them for granted. Also, Tabbi socks have the prettiest floral tights for sale right now and it's making me wish that it wasn't about to go into full-blown summer here, because I want them all!
Tart ring c/o Ginger Pickle | pancake ring is handmade | Top from Glebe Markets (upcycled vintage) | skirt is thrifted | tights c/o Tabbi Socks | shoes from Japan | bag is thrifted
I have to give a quick shout-out to two amazing artists, whose work I have admired for a long time, who both surprised me this week by drawing me! These artists have two very different styles, and I love them both.
The first is by Rachel, who sent me this gorgeous watercolour illustration. I just love the dress and necklace that Rachel put me in - I think that I'm going to have to recreate both somehow!
Anton Belardo (@jellyfishkisses on instagram) makes the most wonderfully creepy-cute collage-style fashion illustrations. Just as I was sitting in a doctor's surgery today feeling super nervous, scrolling through instagram, I found that I'd been tagged in this amazing illustration - which brightened my mood considerably! I'm a badass mermaid - I can get through anything (plus, the news from my doctor ended up being good, so that was even better). Thank you so much, Anton!
I am so lucky to have been connected to such creative people through the world of blogging, and honoured to be considered a worthy muse for their art!
And finally - some science.
Chemistry is ridiculous! This is what happens when you combine milk, food dye and dish soap (which is on the end of the cotton tip).
So what's happening? Milk contains a lot of water, but it also has some fat, which is a "water hating" molecule (hydrophobic) - this is why when you pour oil into water, the two don't mix.
Adding soap - a molecule that has one "water loving" (hydrophilic) and one "water hating" (hydrophobic) end - starts the chemical reaction. The hydrophilic end dissolves into the water, while the hydrophobic end attaches to the fat molecules. The hydrophobic ends of the soap try to match up with all of fat molecules they can find, causing the food colouring (which, being less dense than milk, floats on the surface) to be moved around in all different directions.
And you can do this yourself at home! I love DIY science!
I hope that you are all having a beautiful day,
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